.....DAL... RECIPIE 4 NEW COOKERZ

.....................DAL....................

INCREDIAN:

DAL:MON KI ADHA KILO

LAHSAN ADRAK PAST :1 NORMAL SPOON

SALT:TO TASTE

RED CHILLI POWDER:1 NOMAL SPOON

GREEN CHILII OR PAPER :4 AADATT

ZEERE: HALF TEA SPOON

HARA DHANIYA:HALF KADII FOR DECORATION

ONION:SMALL SIZE 1 AADATT FOR TARKA

LAHSAN :SABOOT 2 AADATT

KANOOR CHICKEN CUBE:2 ADDAT

IMILLI PAST YA PANI: HALF KA BHI HALF

KARI PATA:6 AADAAT TARKAY KAY LIYA

HALDI:HALF TEA SPOON
GHEE:4 TABLE SPOON

PERPATION:

DAL KO HANDI MAY PANI KAY SAAT HEAT PAR RAKHDEEN AND THEN US MAY AIK BOIL ANY KAY BAAD SALT AUR RED CHILLI AUR HALDI AUR LAHASAN ADRAK KA PAST DAL KAR PAKAIIN AUR 45 MINT KAY BAAD US MAY IMMLII KA PAST YA PNAI DAAL DEEN AUR KANOOR CUBE BHI DAAL DEEN AFTER 15 MINT BAAD TARKA TAYAR KAREEN FIREPAN MAY GHEE 4 TABLE SPOON LAY KAY US MAY ONION TURI SI PINK HONAY KAY BAAD US MAY KARI PATA LAHSAN CUTTA HUWA AUT ZEERA AUR HARI MARCH DAAL DEEN PHER IS TRAKAY KOO DAAL WALI HANDI MAY DAL DEEN PHER HARY DHNIYA SAY GANISH KAREEN APP KI DAL TAIYAR HA.

WOW YAAR KIRAN DAAL TO YUMMY THI PER SALT KAM THA.............

DAAL MERI MOM BOHAT ACHI BANATI HAIN.AP KO UN SE SEEKHNI CHAHYE.

WELL DONE.MERA PAIT FULL HO GAYA.

OooK JI THANXX WASAY APP APNI MAMA KI SECRECT RECIPE YAHN POST KARDEEN


ZARA HUM TU JANAY RAAZ KIA HA ITNI ACHI DAL KA

KIRAN US K LIYE TO APKO MERI MOM SE HE BAAT KRNI HOGE.

KYUN K WO UNHI KO PATA HAI.MUJHE ABHI PAKANI NAI ATI.

NAHI G MAIN JHOOT NAHI BOLTA.

MERI AMMI SE PCUH LO BESHAK

AAMIR IS TRUTH

HMMMM OOoO K MAN LIYA !!!!!!!

meherbani hai apki

mention not !

A HOTE NA GALL